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BON APPÉTIT! What Are You Eating?


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Just sent that first URL off to my friend who gave me the rooster sauce, he says he likes how the label is modified. Cheers!

If you haven't been to The Oatmeal before, it's awesome.

Tons of hilarious stuff on there.

I got one of his books for Christmas.

PB&J on an english muffin with sriracha sauce.

OK, you're either goofing or high. lulz

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There are two things I NEVER run out of in my kitchen: SRIRACHA and TABASCO!!!

I may run out of milk. I may run out of eggs. I may run out of butter. I may even run out of beer and wine. But I always, always make sure I have plenty of Sriracha and Tabasco in the pantry.

In fact, I just finished sploshing some Sriracha in my duck curry and rice for lunch.

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SRIRACHA. Never heard of it :huh:

Seriously? Oh man, you don't know what you're missing. Most Asian restaurants and markets I frequent have the fiery red elixir on hand.

If you've any Asian places in your neck of the woods, chances are they have bottles of the Red Rooster for you to try.

http://en.m.wikipedia.org/wiki/Sriracha

Edited by Strider
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Only in Manchester Strider which is a 20 mile train trip in. Have just looked at it and know what it is now.

Breakfast again today was bowl of cherrios, blueberries and Natural Yogurt,half a red grapefruit. Glass of OJ

Edited by chillumpuffer
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Seriously? Oh man, you don't know what you're missing. Most Asian restaurants and markets I frequent have the fiery red elixir on hand.

If you've any Asian places in your neck of the woods, chances are they have bottles of the Red Rooster for you to try.

http://en.m.wikipedi...g/wiki/Sriracha

I like Chinese buffets. :D

Snacking on some Cinnamon Toast Crunch!

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I just recently discovered Cinnamon Toast Crunch!

AWESOME!

I had no idea it was that good!

If you like those, you should try Cinnamon Wheat Chex and Cinnamon Life.

Munching on celery and peanut butter now.

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