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Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble
Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble
Strider

BON APPÉTIT! What Are You Eating?

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Flax seed pancakes with cinnamon and blueberries, I made it with orange juice instead of milk (although almond milk is good) for breakfast, by walking away from wheat I have been able to shed some excess weight and tighten up.

when did he have elk?

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I'm Frosted Flakes right now. My two brothers love it to that's why we always run out of milk. Milk right now is more expensive than before, but breakfast at home is never complete without milk. Good thing we try to buy only the necessary things and not be impulsive buyers. And we tried the Payday Loan Cash Advance which was a pretty big help with our expenses, especially food expenses.

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Well Strider,I have never had goat or elk and dont even know what oxtails are?? I just had watermelon,yesterday was a veggie day,ate cucumbers and tomatoes,watermelon and corn on the cob,all from my garden and the farmers market

When did he say he had Elk? I noticed I quoted CJW before - though maybe he has tried Elk?

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When did he say he had Elk? I noticed I quoted CJW before - though maybe he has tried Elk?

You are right,where did I get Elk...

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when did he have elk?

Chillum,

I'm not trying to be thick, but I don't understand the question. Are you asking me about elk, because I don't remember discussing elk, it was flax seed I was chatting about.

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Look to the top of this page my Canadian friend. I meant to quote CLW not CJW. Dig?

Lunch a cheese sanga avec plum chutney.

Edited by chillumpuffer

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When did he say he had Elk? I noticed I quoted CJW before - though maybe he has tried Elk?

Erm, no...I have never tried Elk.

However, I have had deer/venison, buffalo, wild boar, pheasant, rabbit, ostrich, possum, squirrel, snake, alligator, frogs, snails, and more varieties of fish and seafood than I can count/remember.

Lunch today was steamed mussels with Thai basil and Vietnamese spring rolls with shrimp. Thai iced tea and three glasses of water.

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Given the massive number of glasses of water being consumed by folks on this thread, I couldn't help but be reminded of this (from "Are You Being Served?") :P :

Glassofwaterformrgrainger.jpg

Sorry folks for the slight derailment! :whistling: Please excuse my attempt at some humour...it's a Friday night and well, I'm smashed to the bone! :lol:

Carry on with your culinary adventures! :peace:

Edited by Kiwi_Zep_Fan87

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^^^

:hysterical: I love it, Kiwi Zep...thanks for the laugh! Hugs and kisses. :)

It's a French toast Friday for me this morning.

Edited by Strider

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Quick, uncomplicated food tonight. Pizza,Garlic Bread. Rioja

Quick, uncomplicated...and tasty!

Have a good trip!!

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^^^

:hysterical: I love it, Kiwi Zep...thanks for the laugh! Hugs and kisses. :)

:friends: You're very welcome, Strider! :kiss:

Perhaps, that slogan (in order to fit the context of this thread) should be revised to :

A Tall Glass of Water for Mr. Charles J. White

and

A Tranquilizer for Miss Kiwi who is in awe of Mr. White's water consumption! :lol:

:peace:

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^^^ Love "Are you being served"!Thks for the reminder Kiwi Zep!!

Salmon for me tonight.

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Half a tub of Greek yogurt with walnuts,banana,blueberries and two scoops of Mutant whey powder mixed in.

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^^^

Don't know if I want the word 'mutant' anywhere near something I eat. Hehe.

Dinner: Cochinita pibil with a salad and margaritas.

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Strawberry yogurt...which I just dripped on my blouse

Sigh.....

Tasted good, though

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Strawberry yogurt...which I just dripped on my blouse

Sigh.....

Tasted good, though

The blouse or the yogurt? :P

Lunching on sliced white peaches and white cheddar cheese. With a crisp glass of 2010 Merkelbach Uerziger Würzgarten Riesling Spätlese...a prickly, schizophrenic vintage to navigate but worth it when you find a good one.

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The blouse or the yogurt? :P

Lunching on sliced white peaches and white cheddar cheese. With a crisp glass of 2010 Merkelbach Uerziger Würzgarten Riesling Spätlese...a prickly, schizophrenic vintage to navigate but worth it when you find a good one.

Yes :D

Love peaches. And cheddar. And Riesling. Sounds like a lovely lunch!

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