Not today. I'm not a fan of Spam, but it makes a good pate. You just add cream cheese, diced green onions, onion powder, garlic powder, dill and liquid smoke to the Spam in a bowl. Blend the ingredients well, then shape it into a ball and place in the fridge to chill. Once it's set you roll it in chopped walnuts then serve with vegetable crudites and fancy crackers. This also makes a good spread for toasted bagels and a good tea sandwich filling. I use rye cocktail bread and skip the chopped walnuts, when I make tea sandwiches with this pate.