chillumpuffer Posted March 8, 2022 Share Posted March 8, 2022 On 3/7/2022 at 5:28 AM, Strider said: Made a Shepherd's Pie for dinner. Butterscotch pudding for dessert. A couple pints of Young's Chocolate Stout. Proper British Food man. Minced Lamb? How do you do yours? Quote Link to comment Share on other sites More sharing options...
Strider Posted March 8, 2022 Author Share Posted March 8, 2022 2 hours ago, chillumpuffer said: Proper British Food man. Minced Lamb? How do you do yours? This time I did use ground lamb. Sometimes I use beef or ground beef. Quote Link to comment Share on other sites More sharing options...
Walter Posted March 8, 2022 Share Posted March 8, 2022 Making ground turkey tacos tonight. Taco Tuesday baby!! 🤘🏼 Quote Link to comment Share on other sites More sharing options...
paul carruthers Posted March 8, 2022 Share Posted March 8, 2022 Fried whiting fish and a Dew.... Quote Link to comment Share on other sites More sharing options...
jabe Posted March 9, 2022 Share Posted March 9, 2022 Brined chicken in salt water, beer and a little molasses. Homegrown pole beans from last season and rice. My vegetable garden is expanding this season and I may start a new thread for gardeners if there was interest. (or not) No time like the present to live better off your land and put as much *real* serious nutrition into your body. Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted March 9, 2022 Share Posted March 9, 2022 11 hours ago, Strider said: This time I did use ground lamb. Sometimes I use beef or ground beef. Shepherds Pie - Lamb Cottage Pie - Beef Quote Link to comment Share on other sites More sharing options...
paul carruthers Posted March 9, 2022 Share Posted March 9, 2022 Cheese grits, buttered toast and a Mountain Dew... Quote Link to comment Share on other sites More sharing options...
Strider Posted March 9, 2022 Author Share Posted March 9, 2022 Leftover Shepherd's Pie for lunch. Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted March 10, 2022 Share Posted March 10, 2022 Thai Red Curry Pork. Arse burning hot with Rice. Could be issues in the morning Quote Link to comment Share on other sites More sharing options...
Strider Posted March 10, 2022 Author Share Posted March 10, 2022 Gua Bao (pork belly bao buns) for lunch today. And hot tea w/ lemon and honey. Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted March 11, 2022 Share Posted March 11, 2022 Going to make a fat, juicy Beef Burger this evening, Fairground Onions and loads of Tommy Sauce. May have a side of Chips. Certainly some Vino Tinto and some Super Skunk. Yes kids, the stuff that gives you nightmares Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted March 13, 2022 Share Posted March 13, 2022 Garlic Lamb Cutlets, Steamed Spring Greens then tossed in Butter and Lemon. A couple of glasses of Rioja Quote Link to comment Share on other sites More sharing options...
Electrophile Posted March 13, 2022 Share Posted March 13, 2022 Nothing until breakfast tomorrow because I made a 9 lb. pork roast for lunch, and I'm still stuffed. It'll make for great leftovers, though. Quote Link to comment Share on other sites More sharing options...
LedZeppfan1977 Posted March 14, 2022 Share Posted March 14, 2022 15 hours ago, Electrophile said: Nothing until breakfast tomorrow because I made a 9 lb. pork roast for lunch, and I'm still stuffed. It'll make for great leftovers, though. A pork roast for lunch? Seriously? It take what? 2 hours to cook at least right? I hope you have applesauce? I made more risotto. Addicted to it thanks to Mr Gordon Ramsey Quote Link to comment Share on other sites More sharing options...
Electrophile Posted March 14, 2022 Share Posted March 14, 2022 4 hours ago, LedZeppfan1977 said: A pork roast for lunch? Seriously? It take what? 2 hours to cook at least right? I hope you have applesauce? I made more risotto. Addicted to it thanks to Mr Gordon Ramsey Yes, seriously. That seems like a ridiculous thing to lie about. Sundays are the only day of the week my whole family (four people, but still) sit down at the table and eat together, so it's a big deal. Lunches in my house Monday through Saturday are sandwiches or a bowl of soup or a TV dinner of some kind. I enjoy cooking and relish the opportunities I have to do it. It took about 3 hours, and no, we don't serve applesauce with pork. I know some people do, but it's not something I grew up eating. Quote Link to comment Share on other sites More sharing options...
LedZeppfan1977 Posted March 15, 2022 Share Posted March 15, 2022 16 hours ago, Electrophile said: Yes, seriously. That seems like a ridiculous thing to lie about. Sundays are the only day of the week my whole family (four people, but still) sit down at the table and eat together, so it's a big deal. Lunches in my house Monday through Saturday are sandwiches or a bowl of soup or a TV dinner of some kind. I enjoy cooking and relish the opportunities I have to do it. It took about 3 hours, and no, we don't serve applesauce with pork. I know some people do, but it's not something I grew up eating. It goes well. Like mint jelly with Lamb. To each his own, but if I have pork chops, I have to have applesauce. I usually bread them and do in oven. But I have not had pork in some time. .Trying to avoid meat and stick with fish. But Turkey is an exception. I tried Avocado oil for the first time ever yesterday. I use 1/2 Avocado to 1/2 Olive and the other was part Balsamic Vinegar, for sad dressing. I am going to make the boiled dinner on St Patricks day. I got a good deal on a brisket at Costco. Have to return there to day as gas is .40 a gallon less there than anywhere. I get cases of water there too. If you buy water from a machine there its only .25 cents. Hard to believe it this day and age. Well good that you cook Liz. I used to cook in restaurants way back. I was a head cook actually at several places and one was Lums. No longer exists. Anyone her that can remember it may remember the Oliie burger? Oh the stuff we used to do us naughty boys. We could watch the manager walk all the way to the bank from front window. When he did on went the Ollie burgers and out popped the Heineken. Quote Link to comment Share on other sites More sharing options...
Walter Posted March 16, 2022 Share Posted March 16, 2022 Making grilled filet mignon, cheese Alfredo tortellini, sautéed mushrooms, steamed green beans and garlic bread on a Tuesday…why? Junior was accepted into the university of Florida!! Quote Link to comment Share on other sites More sharing options...
ebk Posted March 17, 2022 Share Posted March 17, 2022 23 hours ago, Walter said: Making grilled filet mignon, cheese Alfredo tortellini, sautéed mushrooms, steamed green beans and garlic bread on a Tuesday…why? Junior was accepted into the university of Florida!! Mazel tov Junior!! This is great news! One of my close "imaginary" friends is a Gator... I still like him Really happy for Junior - and his parents! And that looks like a fabulous meal... yum!! Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted March 17, 2022 Share Posted March 17, 2022 (edited) @Walter Great news Chuck. We send all the best to Junior. Cracking dinner again man? Edited March 17, 2022 by chillumpuffer Quote Link to comment Share on other sites More sharing options...
paul carruthers Posted March 18, 2022 Share Posted March 18, 2022 Fried shrimp, seasoned french fries & a Mountain Dew.... Quote Link to comment Share on other sites More sharing options...
paul carruthers Posted March 18, 2022 Share Posted March 18, 2022 Hanging out at the food court and enjoying the best Teriyaki in town... Quote Link to comment Share on other sites More sharing options...
Walter Posted March 18, 2022 Share Posted March 18, 2022 On 3/16/2022 at 8:51 PM, ebk said: Mazel tov Junior!! This is great news! One of my close "imaginary" friends is a Gator... I still like him Really happy for Junior - and his parents! And that looks like a fabulous meal... yum!! On 3/17/2022 at 1:15 PM, chillumpuffer said: @Walter Great news Chuck. We send all the best to Junior. Cracking dinner again man? Thank you guys! We took a tour of the campus yesterday. Very impressive program. As far as food…tonight is pizza night. Margarita pizza - tomato and fresh mozzarella with garlic and basil. Quote Link to comment Share on other sites More sharing options...
Electrophile Posted March 19, 2022 Share Posted March 19, 2022 A shortbread cookie to go along with my Frappuccino. Quote Link to comment Share on other sites More sharing options...
Strider Posted March 21, 2022 Author Share Posted March 21, 2022 Steamed chicken and pork dumplings. Roast duck curry and rice. Salad. Beer. Quote Link to comment Share on other sites More sharing options...
Strider Posted March 23, 2022 Author Share Posted March 23, 2022 On 3/15/2022 at 6:06 PM, Walter said: Junior was accepted into the university of Florida!! Wow. Congratulations to Junior! One of my favourite Angels was a Gator. Quote Link to comment Share on other sites More sharing options...
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