paul carruthers Posted December 7, 2014 Share Posted December 7, 2014 Stew beef, cabbage and mac & cheese.... Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted December 9, 2014 Share Posted December 9, 2014 As we are having a few days off, tonight we will be having: Duck spring rolls with dips of sweet chilli and Hoi Sin Squid Red Thai Curry with Pea Aubergines and Thai Aubergines with Jasmine Rice A few glasses of red for me and white for Mrs CP. A fat joint to finish Quote Link to comment Share on other sites More sharing options...
Strider Posted December 13, 2014 Author Share Posted December 13, 2014 We just had our Tiki-themed Christmas party, so... Rum, rum, rum, rum, pineapple, rum, rum, rum, oranges, rum, rum, rum, rum, cherries, rum, rum, rum, rum, mangoes, rum, rum, rum, rum, rum, rum, rum, rum, rum, spam, and rum. Quote Link to comment Share on other sites More sharing options...
ebk Posted December 13, 2014 Share Posted December 13, 2014 We just had our Tiki-themed Christmas party, so... Rum, rum, rum, rum, pineapple, rum, rum, rum, oranges, rum, rum, rum, rum, cherries, rum, rum, rum, rum, mangoes, rum, rum, rum, rum, rum, rum, rum, rum, rum, spam, and rum. You totally had me until the spam Sounds like a lovely time! Quote Link to comment Share on other sites More sharing options...
Strider Posted December 15, 2014 Author Share Posted December 15, 2014 You totally had me until the spam Sounds like a lovely time! The spam was a joke...as you no doubt knew, hehe. No spam was had. Ham, yes...spam, no. Tonight: center-cut pork chops grilled with garlic butter, cannellini beans, kale, yellow split-pea soup. Cupcake Vineyards 2010 Sauvignon Blanc. Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted December 15, 2014 Share Posted December 15, 2014 (edited) Roast duck Thai red curry with lychees. Thai fragrant rice. Mango and more lychees with Greek yoghurt Edited December 15, 2014 by chillumpuffer Quote Link to comment Share on other sites More sharing options...
Disco Duck Posted December 15, 2014 Share Posted December 15, 2014 Peppermint sugar cookies. I just made a batch for the holidays. The recipe is a basic sugar cookie with the addition of peppermint extract and crushed peppermint candy. They look festive, taste good and were easy to make. Quote Link to comment Share on other sites More sharing options...
paul carruthers Posted December 16, 2014 Share Posted December 16, 2014 some leftover roast beef... Quote Link to comment Share on other sites More sharing options...
Disco Duck Posted December 17, 2014 Share Posted December 17, 2014 Peppermint tea and a peppermint cookie. Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted December 19, 2014 Share Posted December 19, 2014 Just made a Steak and Kidney Pie with Puff Pastry. This will be served with thick cut Chips and Peas. Winter comfort food Quote Link to comment Share on other sites More sharing options...
clw Posted December 19, 2014 Share Posted December 19, 2014 Roast duck Thai red curry with lychees. Thai fragrant rice. Mango and more lychees with Greek yoghurt LOl,you must live in England from what you eat as I have never heard of most!! Quote Link to comment Share on other sites More sharing options...
lipslikecherries Posted December 20, 2014 Share Posted December 20, 2014 Kettle corn. Yum! Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted December 20, 2014 Share Posted December 20, 2014 LOl,you must live in England from what you eat as I have never heard of most!! I do indeed live in England clw Tonight I will be making a Lamb Rogan Josh with Breads Quote Link to comment Share on other sites More sharing options...
Strider Posted December 20, 2014 Author Share Posted December 20, 2014 Duck and rajas con queso tamales. Shot of tequila and beer. Quote Link to comment Share on other sites More sharing options...
clw Posted December 20, 2014 Share Posted December 20, 2014 I do indeed live in England clw Tonight I will be making a Lamb Rogan Josh with Breads oh gosh,that does not sound good to me!! Quote Link to comment Share on other sites More sharing options...
paul carruthers Posted December 20, 2014 Share Posted December 20, 2014 Quote Link to comment Share on other sites More sharing options...
greengrass Posted December 21, 2014 Share Posted December 21, 2014 super nachos mmm....tasty Quote Link to comment Share on other sites More sharing options...
ebk Posted December 21, 2014 Share Posted December 21, 2014 Went out for Indian food with my sis. Shared samosa chat, then I had smoked eggplant bhartha and she had chicken tikka masala. And there may have been wine. Also, I have leftovers for tomorrow. Yay! Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted December 21, 2014 Share Posted December 21, 2014 oh gosh,that does not sound good to me!! Why not? It was historic. Rich, spicy and hot. It was perhaps the best I've ever made Quote Link to comment Share on other sites More sharing options...
Ddladner Posted December 21, 2014 Share Posted December 21, 2014 Oysters on the half shell...and char broiled. Quote Link to comment Share on other sites More sharing options...
clw Posted December 21, 2014 Share Posted December 21, 2014 Why not? It was historic. Rich, spicy and hot. It was perhaps the best I've ever made I guess I have never had lamb before... Quote Link to comment Share on other sites More sharing options...
Pagefan55 Posted December 21, 2014 Share Posted December 21, 2014 I love meat -- lamb is great. CP's lamb sounds mouthwatering. Quote Link to comment Share on other sites More sharing options...
Strider Posted December 21, 2014 Author Share Posted December 21, 2014 Lamb is good. Lamb chops. Lamb curry. Lamb vindaloo. Crown rack of lamb. I'm on my fifth bloody mary watching football...and munching on onion rings and vegetable crudites and roasted pepper hummus. Quote Link to comment Share on other sites More sharing options...
chillumpuffer Posted December 22, 2014 Share Posted December 22, 2014 I guess I have never had lamb before... Quote Link to comment Share on other sites More sharing options...
Strider Posted December 22, 2014 Author Share Posted December 22, 2014 I guess I have never had lamb before... Double Breakfast today: Watermelon and honeydew melon slices. Bowl of Greek yoghurt and granola. Two cups of coffee, two tall glasses of orange juice, and two tall glasses of water. Quote Link to comment Share on other sites More sharing options...
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