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Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble
Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble
Strider

BON APPÉTIT! What Are You Eating?

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^ Nice! :D 

Publix fried chicken, potato salad, bbq baked beans, and Hawaiian rolls.

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17 hours ago, paul carruthers said:

skittles

Can you run like Marshawn Lynch? The Lions could use you.

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5 hours ago, Strider said:

Can you run like Marshawn Lynch? The Lions could use you.

What about his Dolphins? 

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6 hours ago, Walter said:

What about his Dolphins? 

Total brain fart on my part. I meant Paul's Dolphins, not Bong-Man's Lions.

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Posted (edited)

These days, there's a flamin' hot brand of everything if you like potato chips & I'm not complaining....

 

 

 

GUEST_ab7ee35d-8113-4242-9856-ffb07c0107

Edited by paul carruthers

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I'm quite sure I've eaten at least 15 tons of food this week in NYC.  Someday, I may tell you all what I ate... it was glorious! 

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On 7/31/2019 at 3:08 AM, Strider said:

Nashville Hot Chicken has been the rage the past few years in L.A. Yet another place opened in Hollywood recently...this one called Angry Birdz. Your mouth is basically on fire the whole time. I didn't even get the hottest level...I got about two steps down from the highest heat level.

20190725_161344.thumb.jpg.72fc880344ac4377c9aa6fa97af83bf6.jpg

Wow, that is so impressive looking, I ate a bowl of rice and  beans mixed together with a side of guacamole - I wish I could what you have there

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Just for you @Walter

Dinner this evening:

Corn on the cob

Pan fried Duck Breast, Parsnip Chips, Baby Carrots. Redcurrant Jus

Mango & Passion fruit Cheesecake. Greek Yoghurt

Wines from Spain and Italy. Some lovely hash from India. Tunes 

 

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11 minutes ago, chillumpuffer said:

Just for you @Walter

Dinner this evening:

Corn on the cob

Pan fried Duck Breast, Parsnip Chips, Baby Carrots. Redcurrant Jus

Mango & Passion fruit Cheesecake. Greek Yoghurt

Wines from Spain and Italy. Some lovely hash from India. Tunes 

 

:thumbsup: 

Sounds like a dinner from Below Deck Mediterranean! 

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Quince jelly on toast for breakfast.  Simply wonderful

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13 hours ago, chillumpuffer said:

Pan fried Halibut Steak. Dauphinoise Potatoes, Baby Carrots. Wines and 'erbs. Tunes for the feet. @Kiwi_Zep_Fan87 KFC  in India. Wow, never when I was there.

Yep...https://online.kfc.co.in/offers

Food has definitely evolved in India, CP. We even have French cuisine here: http://www.le-casse-croute.com/ and tons of Italian and Mexican restaurants here too: https://www.littleitaly.in/ https://www.chinita.in/

:) 

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Butter Chicken, Chapatis. Poppadoms, Red Onion Chutney, Mango Chutney and a lovely Tamarind Chutney to nibble at the bar. A tremendous DAO Portuguese Red for me and a refreshing NZ Sauvignion Blanc for Mrs CP 

Tunes and the wood stove and @Walter the new Blue Cheese for smokes :D. Report to follow.....

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55 minutes ago, chillumpuffer said:

Butter Chicken, Chapatis. Poppadoms, Red Onion Chutney, Mango Chutney and a lovely Tamarind Chutney to nibble at the bar. A tremendous DAO Portuguese Red for me and a refreshing NZ Sauvignion Blanc for Mrs CP 

Tunes and the wood stove and @Walter the new Blue Cheese for smokes :D. Report to follow.....

Sounds like a terrific meal and dessert! :D 

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Just tried the Popeye's chicken sandwich for the first time. Apparently they ran out shortly after introducing them earlier this year. Was there a chicken shortage? Now they are back.

I got the spicy chicken sandwich. It's pretty good but I don't think it is the greatest chicken sandwich ever and don't get all the hype and I wouldn't stand in line for an hour for one. When the Popeye's near me first started selling their chicken sandwiches the lines were out the door.

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