Jump to content

BON APPÉTIT! What Are You Eating?


Recommended Posts


Cheese on salmon? :o What sort of cheese did you use?

I had 3 bars of cheese in the fridge and decided to shred and mix together. Cheddar, Swiss, and mozza. I place it on the salmon approx 5 minutes before I removed from grill. The salmon itself I cooked on the top rack of the grill so as not to dry out or burn

Link to comment
Share on other sites

I just finished a white nectarine! It was slurpy and delicious!

Nectarines are divine. But I still prefer peaches...I like the fuzz.

Netherlands = Holland = Hollandaise sauce = Spinach Florentine Benedict.


Link to comment
Share on other sites

I just went to a local truck stop. They sell all kinds of snacks including some great beef jerky! They let me try a cherry maple jerky. It was tasty but too sweet and too soft. I like a good jerk! Peppered beef jerky, that's what I bought and that's what I'm eating!

They also have a large range homestyle sauces, pie fillings and salsas. They had a salsa called habanero salsa. I didn't know what habanero was but I just looked it up. They say its pretty spicy! It looked good. I'll have to try that next time. :)

Link to comment
Share on other sites

  • 2 weeks later...

Beans on garlic toast. Don't take this wrong way, but that donut bacon thing sounds very American

You bet it's American! Natch! :lol: Not taken the wrong way at all, Charles. I proudly ate every bite.

P.S. That beans on toast thing sounds veddy British. ;)

Edited by Strider
Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.


  • Create New...