Dzldoc Posted January 23, 2009 Share Posted January 23, 2009 Hey Dzl,where do you get the best muff in New Orleans?Looks not as important as taste. I'm sure other forum members would like to know the same when visiting your fine city.Thanks.(Off topic but not new thread worthy) You have to cross the river to the westbank http://www.dimartinos.com/ Quote Link to comment Share on other sites More sharing options...
Dancin'Days Posted January 23, 2009 Share Posted January 23, 2009 Hey Dzl,where do you get the best muff in New Orleans?Looks not as important as taste. I'm sure other forum members would like to know the same when visiting your fine city.Thanks.(Off topic but not new thread worthy) I always thought you had to go "downtown" to eat good muff. Quote Link to comment Share on other sites More sharing options...
roblindblad Posted January 23, 2009 Share Posted January 23, 2009 Mozerella cheese sandwich Quote Link to comment Share on other sites More sharing options...
Melanie_72 Posted January 23, 2009 Share Posted January 23, 2009 Turkey sub on wheat from Subway Quote Link to comment Share on other sites More sharing options...
kirchzep27 Posted January 23, 2009 Share Posted January 23, 2009 the end of a bag of doritos. they are now 3.99, thats like 4dollars... thats amazing. Quote Link to comment Share on other sites More sharing options...
PennyLane Posted January 23, 2009 Share Posted January 23, 2009 the end of a bag of doritos. they are now 3.99, thats like 4dollars... thats amazing. Oh..that's bad - I haven't had doritos in so long... I just licked the bittersweet chocolate frosting off the 2 beaters after frosting my deep dark chocolate cupcakes - it's hard when one is a chocoholic. Unfortunately, the cupcakes are for a going away party, but I did try one cupcake without the frosting. Yummy! Quote Link to comment Share on other sites More sharing options...
kirchzep27 Posted January 23, 2009 Share Posted January 23, 2009 Oh..that's bad - I haven't had doritos in so long... I just licked the bittersweet chocolate frosting off the 2 beaters after frosting my deep dark chocolate cupcakes - it's hard when one is a chocoholic. Unfortunately, the cupcakes are for a going away party, but I did try one cupcake without the frosting. Yummy! but doritos are 4 dollars now...is that not right? just kiddin, happy baking! Quote Link to comment Share on other sites More sharing options...
PennyLane Posted January 23, 2009 Share Posted January 23, 2009 but doritos are 4 dollars now...is that not right? just kiddin, happy baking! Bags of doritos getting smaller but price keeps rising. What is wrong with this picture?! Quote Link to comment Share on other sites More sharing options...
kirchzep27 Posted January 23, 2009 Share Posted January 23, 2009 Bags of doritos getting smaller but price keeps rising. What is wrong with this picture?! As a kid i remember big bags of doritos, bottles of soda and renting movies from local video stores, before blockbuster and small rip off bags of doritos. Quote Link to comment Share on other sites More sharing options...
ninelives Posted January 24, 2009 Share Posted January 24, 2009 Oh..that's bad - I haven't had doritos in so long... I just licked the bittersweet chocolate frosting off the 2 beaters after frosting my deep dark chocolate cupcakes - it's hard when one is a chocoholic. Unfortunately, the cupcakes are for a going away party, but I did try one cupcake without the frosting. Yummy! I think one should always make sure to taste so you are certain you're bringing acceptable desserts to a party Quote Link to comment Share on other sites More sharing options...
Electrophile Posted January 24, 2009 Share Posted January 24, 2009 Chicken breasts in cream of mushroom gravy with stuffing. Tres delish. Quote Link to comment Share on other sites More sharing options...
Pip Posted January 24, 2009 Share Posted January 24, 2009 Moroccan Chicken on a bed of Couscous salad... Quote Link to comment Share on other sites More sharing options...
kirchzep27 Posted January 24, 2009 Share Posted January 24, 2009 Chicken breasts in cream of mushroom gravy with stuffing. Tres delish. with stuffing...now that sounds good... Quote Link to comment Share on other sites More sharing options...
PennyLane Posted January 24, 2009 Share Posted January 24, 2009 I think one should always make sure to taste so you are certain you're bringing acceptable desserts to a party That's the best part of it - tasting it. :D Quote Link to comment Share on other sites More sharing options...
lucyinthesky Posted January 25, 2009 Share Posted January 25, 2009 My mum's home made Pizza Margheritta! Tastes like heaven...and tiramisu ice cream. Quote Link to comment Share on other sites More sharing options...
Melanie_72 Posted January 25, 2009 Share Posted January 25, 2009 Boiled chicken with mushroom soup, rice, broccolli w/cheese, rolls and a slice of chocolate cream pie Quote Link to comment Share on other sites More sharing options...
jabe Posted January 25, 2009 Share Posted January 25, 2009 Sheer hedonism at a Chinese buffet where I gorged on hot and sour soup,sushi,shrimp with vegetables,eggrolls,Mongolian pork,General Tso's chicken,Singapore noodles,fried rice and stir fryed vegetables. No room left for the fortune cookie.I won't need to eat for three days. Quote Link to comment Share on other sites More sharing options...
Zepulon Posted January 26, 2009 Share Posted January 26, 2009 Tuna sandwich with a Nutri-Grain bar. I'm trying to eat better...hopefully I'll stick to it! Quote Link to comment Share on other sites More sharing options...
Melanie_72 Posted January 27, 2009 Share Posted January 27, 2009 Bacon, egg and cheese sandwich. Now I am eating Raspberry pop-tarts. Quote Link to comment Share on other sites More sharing options...
Ronniedawg Posted January 27, 2009 Share Posted January 27, 2009 A pear and a banana - developed a cold Quote Link to comment Share on other sites More sharing options...
PennyLane Posted March 22, 2009 Share Posted March 22, 2009 Tomato sauce with mushrooms, onions, garlic, green peppers, celery, fresh herbs (bay leaves, thyme and oregano) and pasta. Salad w/olive oil and lemon dressing. Served with Dona Paula Melbec (red white). Sauce is simmering on the stove. Smells so...good! :D Quote Link to comment Share on other sites More sharing options...
Melanie_72 Posted March 22, 2009 Share Posted March 22, 2009 Ate at Applebee's earlier today and had some leftover mozzarella sticks and some fried shrimp, yummy! I also just ate some chips and dip. Quote Link to comment Share on other sites More sharing options...
eternal light Posted March 22, 2009 Share Posted March 22, 2009 (edited) Buttery mashed potatoes, cooked cabbage with parsley and black pepper; chicken; hot coffee and milk with cinnamon; fresh strawberry pie. Edited March 22, 2009 by eternal light Quote Link to comment Share on other sites More sharing options...
~tangerine~ Posted March 22, 2009 Share Posted March 22, 2009 My daughter and I shared barbecued baby back ribs, grilled salmon with lemon butter and herbs, mashed potatoes, baked beans and Caesar salad for dinner. Quote Link to comment Share on other sites More sharing options...
Misty Posted March 22, 2009 Share Posted March 22, 2009 ^wow, that sounds soooo good. my kids had lamb chops for dinner, while i snacked on almond cookies (and they were good) Quote Link to comment Share on other sites More sharing options...
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