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BON APPÉTIT! What Are You Eating?


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Avocados make great sandwiches...either alone or as an add-in. Try a BLTA sometime.

One of my favourite local Mexican restaurants closed its doors the other day, so for lunch today I went to try this other Mexican joint that recently opened down the street. Upon first scanning the menu, I noticed they only had hard-shell tacos. :o

Hmmmm, weird...but okay, I can live with that. But then, I discover they don't have carnitas!!! :blink:

WTF!?! It was like some nightmare gringo version of Mexican food. I left and went around the corner to this Thai place and had Tiger prawns and green curry and papaya salad.

No soft tacos/carnitas at a Mexican restaurant is like an Indian restaurant not having curry.

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